I’m planning my freezer cooking for early next week. After eating from the pantry this past month, my freezer has more room and my pantry is looking bare! However, it’s amazing how much food we still have (God is good!) I can make everything on my list without going to the grocery store (which is a good thing since we’re snowed in!) I’ll begin stocking my freezer up again and in February will be back to my regular grocery budget ($160 will seem like a lot of money compared to $60!!)

Here is my plan:

Black Beans

Pinto Beans

Refried Beans

Pizza Pockets

Italian Meatballs

Country Ham and Cheese Biscuits

Raspberry Muffins

Blueberry Muffins

Granola

Chocolate Chip Cookie Dough

Making all of these foods will give me easy breakfast solutions and a few quick dinner options!

I’ll probably spend some of my February grocery budget on foods to prepare specifically to freeze in preparation for our baby’s arrival which is getting close, so I’m sure February and March will be full of freezer cooking days!!